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đź“® Simple Sous Vide by Jason Logsdon (.ePUB)

Easy no-fuss recipes to make delicious sous vide dishes at home. Sous vide is the hottest new kitchen technique, with immersion circulators selling for as little as $65 at Home Depot. Once the exclusive domain of high-end chefs, sous vide is now accessible to any home cook with a desire for perfectly cooked, scientifically calibrated cuisine. Most of the sous vide books on the cookbook shelf are very high-end, with complicated recipes using obscure ingredients. Simple Sous Vide offers 200 recipes for meals home cooks will actually want to make, like BBQ-Style Pulled Pork, Garlic-Herb Strip Steak, and Glazed Rainbow Carrots, using common ingredients found in any supermarket.

Book Cover

♻️ Book's Info:

Author

Jason Logsdon

Size

52MB

Category

Non-Fiction > Food & Drink

File Type

ePUB

đź“Ą Download Links:

https://uploda.sh/E2OzoyCHn5aR

https://devuploads.com/iwwvyu6rctwq

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